Natural ingredients and scratch cooking
Organic poultry | Natural meats | Sustainable fish | Fresh herbs | Whole grains | Organic/seasonal produce | Heirloom beans | High-quality spices
Homemade sauces, salad dressings, soup stocks, salsas & more!
We know what’s in your food and we care!
This week’s menu
Sample Summer Menu
Main Entrées
Select one or more depending on meal plan. See Pricing and Portions chart for more details.
Spicy Thai pork tenderloin
Thai shrimp curry with green beans
Sesame ginger chicken
Vegan noodle-free Pad Thai
Sides
All deliveries include all 5 sides.
Thai red curry rice noodles
Vibrant double vegan broccoli Buddah bowl
Sweet and spicy grilled summer squash
Cucumber, basil, watermelon & mango salad
Thai sweet corn soup with coconut
Substitutions for allergies, aversions, and dietary restrictions available
Sample Fall Menu
Main Entrées
Select one or more depending on meal plan. See Pricing and Portions chart for more details.
Prosciutto-wrapped pork roast w/ rosemary-roasted potatoes & lemon
Salt-baked herbed salmon w/red onion-caper vinaigrette
Roasted cauliflower steaks with cauliflower purée & almond-herb sauce
Chicken breasts w/ zesty mustard sauce
Sides
All deliveries include all 5 sides.
Roasted vegetable quinoa bowl
Fall vegetable and white bean cassoulet
Roasted and raw Brussels sprouts salad
Shaved Honeycrisp apple & kale salad
Gingered carrot & apple soup
Substitutions for allergies, aversions, and dietary restrictions available
Sample Winter Menu
Main Entrées
Select one or more depending on meal plan. See Pricing and Portions chart for more details.
Southwestern Pulled
Brisket Tacos
Mahi-mahi Fish Tacos w/ diced avocado, cherry tomatoes, cilantro, & lime
Chicken Fajitas w/roasted mixed peppers, onions, cilantro & lime
Rainbow Veggie Fajitas w/ roasted mixed peppers, portobello mushrooms, zucchini, corn, red onion, cilantro, & lime
Sides
All deliveries include all 5 sides.
Vegetarian Enchiladas w/slow roasted carrot sofrito, queso fresco, homemade smoky tomatillo salsa, and Mexican crema
Black Bean Skillet Dinner w/ avocado, lime, cilantro, crema/cashew crema, pickled onions & cilantro-lime rice
Cumin Seed Roasted Cauliflower w/ pomegranates & fresh mint
Mixed Vegetable Slaw w/ red & green cabbage, jicama, carrots, bell peppers, red onion, cilantro, & honey-jalapeno-lime vinaigrette
Green Chicken Posole w/ all of the fixings (Vegan version available.)
Substitutions for allergies, aversions, and dietary restrictions available
Sample Spring Menu
Main Entrées
Select one or more depending on meal plan. See Pricing and Portions chart for more details.
Five-herb grilled chicken w/ green aioli
Herb-almond crusted roast salmon
Leek fritters w/ garlic lemon cream
Sides
All deliveries include all 5 sides.
Farro, spring pea, and blistered tomato salad, w/ asparagus, feta, & lemon-dill vinaigrette
Green bean & shell bean salad w/ lemon, chives, parsley & Aleppo pepper
First of the season fingerling & new potatoes w/olive oil, rosemary, garlic, & lemon zest
Oma's Green Mountain salad w/mixed lettuces, shaved carrots, radish, baby turnips, celery, cherry tomatoes, avocado, & charred scallion-buttermilk dressing
Lemon chicken & acini de pepe soup w/fresh spinach (Vegetarian version available)
Substitutions for allergies, aversions, and dietary restrictions available